Pumpkin Soup – Vegetarian

0-02-02-e1756348244c670c53118c808d333832093c47052bd97d8fc0d8cb28f54e53bb_full

 

INGREDIENTS

 Pumpkin, Onion, Thyme, Garlic, Salt, Pepper

 

PREPARATION

Put all ingredients into a bowl and bringto a boil, reduce heat to low, and simmer for 30 minutes uncovered.

Puree the soup in small batches (1 cup at a time) using a food processor or blender.

Return to pan, and bring to a boil again. Reduce heat to low, and simmer for another 30 minutes, uncovered. Stir in heavy cream. Pour into soup bowls and garnish with fresh parsley and sour cream.

Enjoy !!!